Chung wah is a chain of chinese food
restaurants in Bangalore. They have their presence in almost all the
areas of Bengaluru.
Not only chinese, they also serve other
asian flavours like thai, korean and singaporean. The experience in
chung wah is unique from the usual chinese food we get, with their
wide range of soups, starters and main course.
For main course they have in their menu
varied forms of rice and noodles. Rice comes in combination of a
variety of gravies and curries cooked in different styles right from
chinese to thai, singaporian and mexican. And all these served either
with vegetables or chicken or lamb. They also serve plain steamed
rice and you can combine it with any of the gravies and curries. So,
there is a lots of choice to choose from. Fujian Rice is my one
favourite dish, which comes with rice blended with egg and served
with hot gravy, mushrooms, softly cooked chicken and other chinese
herbs and spices. Hot and sour soup unlike in other
places is not too spicy. They just have the perfect blend of the
sourness and spiciness served at the right temperature will be a good
treat to your taste buds.
